Khomane Dry Mirchi Thecha is something to add a surprising taste in you daily cuisine.
Khomane garlic chutney can be served with all Indian meals, add to daals and curries and use it to spice up your chutney. Enjoy the original taste of India.
Khomane Groundnut/Peanut Chutney can be served as an accompaniment along with any Indian Bread, Parathas, Dosas or even steamed rice with ghee. It goes well with most Indian breakfast items.
Khomane Javas Chutney is made with fresh and high-quality ingredients. Our chutney is made with only the freshest and highest-quality ingredients, carefully selected to create the perfect balance of sweet, tangy, and spicy flavors.
Curry leaves chutney is a rare and exotic offerings as it is very difficult to process and arrive at a perfect blend. Curry leaves chutney powder is also called as Kadi Patta chutney. Served with any dish just to add some taste into your food.
Khomane Karala Chutney is homemade tasty and healthy made with Rock salt and it adds goodness to your meal. Helps for Diabetes.
Enjoy the bold, tangy, and spicy flavors of Indian kitchens with the Khomane Agro Chutney Combo Pack. This all-in-one pack brings together six traditional chutneys crafted using authentic regional recipes and all-natural ingredients.
Enjoy bold Maharashtrian flavors with Khomane Agro Chutney Combo – Javas, Karale & Kadipatta Chutneys (Pack of 3, 100g each), made from natural ingredients.
Add a flavorful and healthy twist to your everyday meals with Khomane Agro’s Chutney Combo Pack, featuring three beloved Maharashtrian varieties: Javas (Flaxseed), Karale (Black Mustard), and Kadipatta (Curry Leaf). Each chutney is carefully made using time-honored recipes and high-quality, natural ingredients.
• Javas Chutney – Loaded with omega-3 and fiber, this nutty, spicy chutney is a nutritional powerhouse.
• Karale Chutney – A robust and peppery blend made from roasted black mustard seeds – perfect for rice or bhakri.
• Kadipatta Chutney – Infused with aromatic curry leaves, it’s rich in antioxidants and offers a unique earthy taste.
These chutneys are dry-roasted, preservative-free, and crafted in small batches to retain freshness and authentic flavor. Ideal for daily meals or festive thalis, they pair wonderfully with chapatis, bhakri, parathas, rice, or even snacks like idli and poha.
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