Created for kitchens that enjoy traditional Indian cooking styles, this combo combines Cold Pressed Groundnut Oil and Mustard Oil in convenient 5-litre packs. The oils offer distinct flavour profiles that work well across a variety of homemade recipes.
Cold Pressed Groundnut Oil is valued for its rich and nutty taste, making it suitable for frying, curries, and daily cooking. Mustard Oil is known for its bold aroma and traditional use in pickles, marinades, regional curries, and masala-based dishes.
Prepared using trusted extraction methods and carefully selected seeds, both oils help bring authentic flavours to everyday meals. The combination allows flexibility for households that prefer different oils for different recipes and cooking styles.
Ideal for larger families and regular home cooking, this combo provides convenient pantry staples commonly used across Indian kitchens.
